Strawberries with Lemon and Balsamic

43 Reviews
89% would make this recipe again

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Preparation : 5 min Standing : 15 min
60 calories/serving

Ingredients

2 cups strawberries 300 g
2 tsp lemon juice, freshly squeezed 1/4 lemon
1/2 tsp balsamic vinegar 2.5 mL
1 tsp sugar 4 g

Method

  1. Hull the strawberries and halve them lengthwise. Gently toss them in a bowl with the lemon juice, sugar, and balsamic vinegar.
  2. Allow to stand 15 min. Portion out into serving bowls or cups then serve.

Nutrition Facts Table

per 1 serving (150 g)

Amount

% Daily Value

Calories

60

Fat

0 g

1 %

Saturated 0 g
+ Trans 0 g

0 %

Cholesterol

0 mg

Sodium

0 mg

0 %

Carbohydrate

13 g

4 %

Fibre

3 g

13 %

Sugars

9 g

Net Carbs

10 g

Protein

1 g

Vitamin A

0 %

Vitamin C

142 %

Calcium

2 %

Iron

4 %
More info

Claims

This recipe is :
Excellent source of  :
Manganese, Vitamin C
Good source of  :
Folacin
Source of  :
Fibre, Magnesium, Potassium
Free  :
Cholesterol, Fat, Saturated Fat, Sodium, Trans Fat
More info

DIABETES Exchange

1 serving of this recipe is equivalent to :
Food Group Exchanges
Fruits ½
Other Foods 0
More info
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Reviews

43 Reviews (42 with rating only) 89% would make this recipe again

My Notes

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  • I replaced oregano by rosemary and it turned out great
  • use my large pan with the copper bottom
  • leave under the grill 3 minutes instead of 1 to get a golden crust

Top Reviews

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Anonyme
october 20, 2021 | I would make this recipe again

Delicious! I put mine in a martini glass and it not only tasted great, it looked great too...:)

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