Nuts have several health benefits because they contain essential fats. To help you eat nuts more frequently we have prepared our TOP 10 list, which includes recipes featuring almonds, walnuts, and cashews, but also peanuts, which are not nuts but legumes, and recipes with seeds for people that are allergic to nuts. Here are 10 recipes to add more nuts to your plate!
Almonds contain good monounsaturated fats and promote satiety. Here’s a simple way to add them to your meals. Grilled, they are particularly delicious, in addition to adding a nice crunchy texture to your fish fillet!
Sunflower seeds are an important source of fiber. They are easily incorporated into this tomato sauce to give it a special texture and taste. However, you must prepare it in advance, because they need to soak at least 6 hours.
This recipe includes three kinds of seeds: sunflower seeds, sesame seeds and flax seeds. The final result is similar to falafel, but with no chickpeas nor frying. Served with tzatziki sauce, it’s a real treat!
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