TOP 10: Must-try crostini, toasts and tartines!

Dania Sonin July 24, 2016 Recipes

#7 – Zucchini Toasts with Cheddar

Zucchini Toasts with Cheddar

This recipe has more to it than meets the eye. It’s a bit different from a traditional crostini, but it’s absolutely delicious. Egg, cheese, and zucchini for the topping, making it an excellent breakfast dish. (Check out our Zucchini frittata if you like this crostini!) It’s super easy and super quick too. This must-try crostini is sure to be a crowd pleaser. Plus, you can make it a bit in advance and heat it up when you’re ready to serve!

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#6 – Apple Cheddar with Watercress

Apple Cheddar Crostini with Watercress

Apple and cheddar are a classic combination and always make for a great treat. This crostini is sweet and savoury for a different approach.

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#5 – Fig, Rosemary, and Goat Cheese

willcookforfriends.com

How gorgeous is this crostini! Figs always seem so much more sophisticated than other ingredients, and this crostini is definitely full of class. It’s also a great way to mix herbs and fruit, which believe it or not, creates some amazing flavour profiles. It’s an excellent appetiser to serve at a brunch or garden party. You can check out more great cocktail party recipes here!

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#4 – Mushroom and Cheese

Mushroom Cheese Crostini with Watercress

Again, mushrooms are an excellent topping. Mixed with cheese and peppery watercress, this recipe definitely satisfies. Sometimes it’s just about simplicity and letting your ingredients shine.

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Author

Dania Sonin

Dania is a web designer and writer, though she loves anything creative and that includes cooking. Add to that a passion for food, and SOSCuisine was a perfect fit!