It is possible to consume small amounts of sweet potato, up to 75 g. This recipe includes other low-FODMAP vegetables, such as peppers and eggplants.
At first glance, this green-coloured vegetable-fruit might resemble a pepper, but it actually tastes more like an eggplant or zucchini. On this recipe it’s prepared very simply with some olive oil and curry.
Rich in vitamins, including folic acid, and minerals, green vegetables greatly contribute to our health. Let’s stock up on spinach, which is low in FODMAP.
It is not necessary to deprive yourself of healthy crucifers since small amounts of cabbage (40 g) are generally well tolerated by people with IBS.
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