A nice sweet snack, that can be offered as a gift when you are invited to a party.
parchment paper | |||
1/4 cup | butter, unsalted | 60 g | |
2 | egg whites | 4 tbsp | |
1 pinch | salt | 0.2 g | |
1 cup | sugar | 200 g | |
3 cups | almonds | 420 g | |
4 tsp | ground cinnamon | 12 g |
A mixer or food processor will be very useful for this recipe.
The cooled almonds can be stored in an air-tight container for up to two weeks.
per 1 serving (30 g)
Amount % Daily Value |
Calories 120 |
Fat 9 g 13 % |
Saturated
1.6 g
8 % |
Cholesterol 0 mg |
Sodium 10 mg 0 % |
Carbohydrate 10 g 3 % |
Fibre 2 g 7 % |
Sugars 7 g |
Net Carbs 8 g |
Protein 3 g |
Vitamin A 1 % |
Vitamin C 0 % |
Calcium 3 % |
Iron 5 % |
Food Group | Exchanges |
---|---|
Meat and Alternatives | 0 |
Fats | 1 ½ |
Other Foods | ½ |