Vegan Chocolate Cake

2 Reviews
100% would make this recipe again

This recipe is incompatible with your food profile

Preparation : 15 min Cooking : 45 min Standing : 1 h
460 calories/serving

Ingredients

3 1/2 cups white flour (all purpose) 420 g
1 1/3 cup sugar 280 g
1 tsp salt 4 g
2 tsp baking soda 6 g
1/3 cup cocoa powder 30 g
1 cup canola oil 250 mL
1 1/2 cup soy beverage, unsweetened, fortified, vanilla flavoured 375 mL
1/4 cup apple cider vinegar 65 mL
1 tbsp coconut oil melted, for the icing 14 g
1/4 tsp vanilla extract, for the icing 1.25 mL
3/4 cup icing/confectioners' sugar, for the icing 100 g
3 tbsp cocoa powder, for the icing 16 g
2 tbsp soy beverage, unsweetened, fortified, vanilla flavoured, for the icing 30 mL
1/2 cup blueberries, or other berries, for decoration 60 g

Before you start

A food processor or a mixer will make things easier for this recipe.

Method

  1. Preheat the oven to 175°C/350°F. Line with parchment paper the base of a 25cm springform cake pan and lightly grease its sides with a little bit of oil.
  2. In a large bowl, mix together the flour, sugar, salt baking soda and cocoa powder. Set aside.
  3. In another bowl, mix the canola oil and soy beverage. Add to the dry mixture then mix well.
  4. Pour in the vinegar then blend well using a mixer until the mixture is homogenous, about 1 min. Do not over mix.
  5. Pour the mixture into the prepared cake pan and bake in the center of the oven for about 45-50 min. Check the cake with a toothpick or knife to see if it is cooked through. When done, pull the cake out of the oven then let it cool down in its pan for at least 30 min before unmolding.
  6. Meanwhile, prepare the icing: In a bowl, mix together the coconut oil, vanilla, icing sugar, cocoa powder and soy beverage. Pour the icing mixture on top of the cooled cake. Decorate with berries then serve.

Nutrition Facts Table

per 1 serving (140 g)

Amount

% Daily Value

Calories

460

Fat

22 g

34 %

Saturated 2.8 g
+ Trans 0.4 g

16 %

Cholesterol

0 mg

Sodium

270 mg

11 %

Carbohydrate

63 g

21 %

Fibre

3 g

10 %

Sugars

32 g

Net Carbs

60 g

Protein

6 g

Vitamin A

2 %

Vitamin C

1 %

Calcium

5 %

Iron

18 %
More info

DIABETES Exchange

1 serving of this recipe is equivalent to :
Food Group Exchanges
Starches 1 ½
Fruits 0
Fats 4
Other Foods 2
More info
Check out our Meal Plans for Type 2 Diabetes

15% to 25% savings from one merchant to another. Imagine how much you could save on a full grocery cart!

Subscribe to our PLUS or PREMIUM plans and save $150/month* on your groceries.

I want to maximize my savings * Based on an average-sized household of 2.5 people

Cost of ingredients this week at your merchants *

* Costs estimated from Flyer Specials and average normal prices

Leave a review

You have to be logged in to leave a review
Your rating :
Would I make this recipe again?
Show Tips

Reviews are a valuable resource: they indicate whether members and their families are happy or not with a recipe. To be useful to other members, reviews should focus on the actual cooking and eating experience related to the recipe being reviewed.

Reviews written by someone who has not actually made or tasted the recipe, comments about other reviewers, other recipes or links to other sites, may be edited or deleted by our staff. Negative reviews are not deleted if the language is appropriate. If you come across an inappropriate review, please contact us.

Reviews

2 Reviews (2 with rating only) 100% would make this recipe again

My Notes

Show Tips

This space is reserved for your personal notes on the recipe. These notes are private and will only be visible to you. Here's an example of what these notes could say for a given recipe:

  • I replaced oregano by rosemary and it turned out great
  • use my large pan with the copper bottom
  • leave under the grill 3 minutes instead of 1 to get a golden crust

This recipe is in the following categories

Chocolate | Desserts | High Iron | Christmas | Valentine's Day

This website uses cookies to give the best user experience, monitor the site performance, offer social networks features, or display advertisements. By clicking "ACCEPT", you consent to the use of cookies in accordance to our privacy policy.