1 | carrots | 100 g | |
1 tbsp | cream cheese, light | 9 g | |
1 slice | whole grain crispbread | 10 g |
per 1 serving (110 g)
Amount % Daily Value |
Calories 100 |
Fat 2 g 3 % |
Saturated
1 g
5 % |
Cholesterol 10 mg |
Sodium 100 mg 4 % |
Carbohydrate 17 g 6 % |
Fibre 4 g 15 % |
Sugars 4 g |
Net Carbs 13 g |
Protein 3 g |
Vitamin A 110 % |
Vitamin C 9 % |
Calcium 4 % |
Iron 5 % |
Food Group | Exchanges |
---|---|
Starches | ½ |
Vegetables | 1 ½ |
Fats | ½ |