Cream Cheese Mousse with Berries

20 Reviews
95% would make this recipe again

This recipe is incompatible with your food profile

Preparation : 15 min Standing : 30 min
290 calories/serving

Ingredients

3 tbsp whipping cream 35% 45 mL
1/2 cup cream cheese 70 g
3 tbsp sugar 35 g
1 1/2 tbsp lemon juice, freshly squeezed 1/2 lemon
3/4 cup raspberries, or strawberries 100 g

Before you start

A hand-held or stand mixer will make things easier for this recipe.

Method

  1. In a bowl, whip the cream. Set aside.
  2. In a second bowl, beat the cream cheese using an electric mixer. Fold in the sugar and lemon juice, continuing to beat the mixture until smooth and homogeneous. Add the whipped cream, folding it gently into the mixture, using a spatula.
  3. Portion out into serving goblets (preferably transparent), alternating the mixture with the raspberries (or strawberries).
  4. Refrigerate 30 min before serving.

Nutrition Facts Table

per 1 serving (140 g)

Amount

% Daily Value

Calories

290

Fat

20 g

31 %

Saturated 12.6 g
+ Trans 0 g

63 %

Cholesterol

70 mg

Sodium

110 mg

5 %

Carbohydrate

26 g

9 %

Fibre

3 g

13 %

Sugars

20 g

Net Carbs

23 g

Protein

4 g

Vitamin A

22 %

Vitamin C

30 %

Calcium

5 %

Iron

5 %
More info

DIABETES Exchange

1 serving of this recipe is equivalent to :
Food Group Exchanges
Fruits 0
Fats 4
Other Foods 1
More info
Check out our Meal Plans for Type 2 Diabetes

15% to 25% savings from one merchant to another. Imagine how much you could save on a full grocery cart!

Subscribe to our PLUS or PREMIUM plans and save $150/month* on your groceries.

I want to maximize my savings * Based on an average-sized household of 2.5 people

Cost of ingredients this week at your merchants *

* Costs estimated from Flyer Specials and average normal prices

Leave a review

You have to be logged in to leave a review
Your rating :
Would I make this recipe again?
Show Tips

Reviews are a valuable resource: they indicate whether members and their families are happy or not with a recipe. To be useful to other members, reviews should focus on the actual cooking and eating experience related to the recipe being reviewed.

Reviews written by someone who has not actually made or tasted the recipe, comments about other reviewers, other recipes or links to other sites, may be edited or deleted by our staff. Negative reviews are not deleted if the language is appropriate. If you come across an inappropriate review, please contact us.

Reviews

20 Reviews (20 with rating only) 95% would make this recipe again

My Notes

Show Tips

This space is reserved for your personal notes on the recipe. These notes are private and will only be visible to you. Here's an example of what these notes could say for a given recipe:

  • I replaced oregano by rosemary and it turned out great
  • use my large pan with the copper bottom
  • leave under the grill 3 minutes instead of 1 to get a golden crust

This recipe is in the following categories

Cheese | Fruits | Desserts | No Cook

This website uses cookies to give the best user experience, monitor the site performance, offer social networks features, or display advertisements. By clicking "ACCEPT", you consent to the use of cookies in accordance to our privacy policy.